À la carte
Appetizers |
| Endive Salad watercress, apple batons, blue cheese, candied walnuts, sherry vinaigrette ... 8.00 |
| Creamed Potato Soup ozark mushrooms, garlic chips, radish shoots, paprika oil ... 8.00 |
|
Grilled Baby Octopus braised white beans, scallion knobs, baby greens, saffron aioli ... 12.00 |
|
American Farmstead Cheese chef's selection, house made crackers, fruit butter, spiced almonds ... 14.00 |
|
An American Place Charcuterie house cured and smoked meats, sauerkraut, caraway-ale mustard, variety pickles, ... 14.00 |
Main Courses |
|
Painted Hills T-Bone Steak sauteed rapini, loaded potatoes, black trumpet "bordelaise" ... 32.00 |
|
Maine Lobster Capellini house made pasta, roasted salsify, braised fennel, chopped capers ... 27.00 |
|
Pan Roasted Atlantic Cod brandade, tartar sauce croquette, garlic toast, malt vinegar reduction ... 26.00 |
|
Hinkebein Hills Pork Duo roasted loin, braised shoulder, glazed turnips, local sweet potatoes, mustard sauce ... 25.00 |
|
Wood Grilled Cornish Hen spiced lentils, roasted cauliflower, braised celery, brandy jus ... 23.00 |
|
Crispy Quinoa Cake roasted root vegetables, beet chips baby greens , carrot froth ... 22.00 |
Sides |
| Sauteed Brussels Sprouts ... 5.00 |
| Local Sweet Potatoes ... 5.00 |
| Roasted Wild Mushrooms ... 5.00 |
| Steamed Rapini ... 5.00 |
822 Washington Avenue • Saint Louis • MO 63101 • 314-418-5800
Open 5:00 p.m. Tuesday - Saturday
© 2010 An American Place Restaurant
Design & Hosting by Lavtweb • Photography by Pinxit









